Attention, Diners Clubmembers: The updated Diners Club International® Travel Tools mobile app has arrived, offering a refreshed design, enhanced user experience and faster, more efficient features. The Travel Tools app provides 24/7 access to Diners Club resources and travel assistance from anywhere around the globe. With enhanced features and an improved user experience that matches… Read more »

Judy Karlin Rubin

For superior dining experiences in Asia, we suggest adding the following eight restaurants to your “must try” list. This month’s Global Selection from the Diners Club® World’s 50 Best Restaurants Academy honors eight restaurants in Asia, from Hong Kong to India. The expert members of the Academy vote each year on the best restaurants in… Read more »

Diners Club International

Each month, from June through January, the Diners Club® World’s 50 Best Restaurants Academy honors a selection of eight outstanding restaurants from different regions around the world.  In partnership with The World’s 50 Best Restaurants, the monthly Global Selection highlights top restaurants from the chosen region, the chefs behind each eatery and his or her standout dishes…. Read more »

Diners Club International

If you already follow us on Facebook, Twitter and LinkedIn, then you know that Diners Club International® social media showcases some of the most incredible locations in the world to travel, dine and play. So what better place to feature our visual feast of must-visit travel spots, hidden gem experiences and dining recommendations than on… Read more »

Diners Club International

When it comes to gastronomy, there is truly never a dull moment. The ingredients and techniques du jour are constantly shifting. Take 2014 food and dining trends, for example. In the United States, several high-profile publications heralded the return of butter, and diners around the world increasingly sought local and gluten-free items while—coincidentally—the hybrid dessert… Read more »

Diners Club International

Diners Club International® Clubmembers in Japan received a molto delizioso treat in October and November during the second annual Italian Restaurant Week. During the Restaurant Week period—which actually spanned the course of two weeks—210 Italian restaurants throughout Japan served customized, authentic Italian menus to thousands of diners. As the official sponsor of Italian Restaurant Week,… Read more »

Takayuki Onizawa

Photos (clockwise from left): Quince, Dylan + Jeni, Eric Roth The Diners Club® World’s 50 Best Restaurants Academy—Global Selection takes us on a gastronomic trip each month to a different region in the world. In partnership with The World’s 50 Best Restaurants, we shine a spotlight on destination restaurants, highlighting their standout dishes and the… Read more »

Diners Club International

The 23rd Diners Club International Pro-Am Classic took place for the second year running at the Westin Abu Dhabi Golf Resort & Spa during the first week of November. The tournament included 16 teams from 11 Diners Club franchises with two franchises—China and India—participating for the first time. Though the team from the United Arab… Read more »

Eduardo Tobon

The new Diners Club International® global advertising campaign, Belong II, has arrived. Our new campaign ushers in an updated logo, powerful new visuals, and a celebration of the brand’s more than 60 years as a leading credit card and electronic payment services company. Belong II equips Diners Club franchises to promote their distinctive benefits on… Read more »

Sheryl Yasger

Last month, Diners Club International® management and franchise CEOs from around the world came together in New Orleans, Louisiana, for our annual Global Partner Meeting. Three days of meetings and cultural events left all of us feeling encouraged and inspired as we head into 2015. Reflecting on the week, we were energized by insightful, dynamic… Read more »

Eduardo Tobon

Anyone who has traveled using airline rewards miles knows that the experience can often be frustrating. The blackout periods, the limited seat availability, and the added cost of paying taxes on reward tickets can make you wonder if it was worth collecting all those rewards miles in the first place. Enter ClubMiles, a revolutionary new… Read more »

Ebrahim Matthews

Football is easily the most popular sport in Qatar, with a passion for the game that continues to flourish. The Diners Club International® team in Qatar began looking for ways to capitalize on this national love affair and soon realized that there were no football-affiliated cards on the Qatari market. As one of the most… Read more »

Rajiv Gupta

For more than two decades, Diners Club International® has used golf to connect with our clubmembers. HDFC Bank, the franchise of Diners Club in India, is continuing this tradition through its Golf Programme, which gives their clubmembers extraordinary access to golf games and lessons at courses in India and around the world. The program has… Read more »

Subhrajit Basu

Lunch hour for thousands of Scandinavians got a lot more interesting in August and September, thanks to Diners Club International®. Diners Club Nordic recruited four local top chefs, one from each Nordic country, and set them to work making gourmet lunches to sell from the Diners Club food truck during a four-city promotional period. Participating… Read more »

Maria Dahlquist

Diners Club International® is pleased to unveil the Privileges Dining Collection, a select group of top dining establishments from around the world, inspired by our sponsorship of The World’s 50 Best Restaurants. While a number of the restaurants in this exclusive collection are included among the World’s 50 Best Restaurants, some have also earned accolades… Read more »

Judy Karlin Rubin

We recently had the pleasure of filming Chef Alex Atala, the Diners Club® Lifetime Achievement Award—Latin America 2014 winner, at work in his kitchen. Atala’s São Paolo restaurant, D.O.M, was ranked third on this year’s list of Latin America’s 50 Best Restaurants and seventh on this year’s list of the World’s 50 Best Restaurants. In… Read more »

Diners Club International

The 50 best restaurants in Latin America gathered in Lima on September 3 to celebrate their accomplishments at an awards event as vibrant as the foods from the region. Diners Club International® was there as a sponsor of Latin America’s 50 Best Restaurants 2014, recognizing in particular the work of Brazilian Chef Alex Atala, whom… Read more »

Eduardo Tobon

The Latin American food community’s finest have landed in Lima, Peru, to attend Latin America’s 50 Best Restaurants 2014 Awards, where this year’s list of the top 50 restaurants in the region will be announced today. As a key sponsor of these awards, Diners Club International® will be on the scene, hosting a private media event… Read more »

Eduardo Tobon

The star of South American cuisine is rising in global gastronomic circles, with recipes and ingredients from the region making it onto the plates of diners around the world. Chef Alex Atala has played a central role in this ascendance by unveiling the previously-hidden local flavors of Brazil. For this important contribution, Atala has been… Read more »

Eduardo Tobon

It’s not too late to plan the ultimate 2014 getaway and Diners Club International® has put together these five must-see travel destinations to help you make the most of your vacation days: Cape Town, South Africa: As the World Design Captial of 2014, Cape Town will host over 460 design projects viewable throughout the city,… Read more »

Diners Club International